CGCs
Total: 123241 Gene Clusters| Cluster ID ↑ | CGC Family | Total Gene Count | CAZyme Gene Count | Substrate | CAZymes | Continent |
|---|---|---|---|---|---|---|
| MGYG000004367_CGC15 | — | 3 | 1 | — |
GH13
Starch, glycogen, and malto-oligosaccharides, Cyclodextrin (alpha-1, 4 glycosidic glucan from starch degradation), Glycogen, Pullulan (starch degradation by fungi), and alpha-1, 6 glucan, Glucosylglycerate, Maltooligosaccharides, Amylopectin (starch), Cyclomaltodextrins, Maltose, Sucrose, Trehalose
|
Asia |
| MGYG000004367_CGC16 | — | 3 | 1 | — |
GH1
Strictosidine (monoterpene indole alkaloids), Beta-fucosides, Beta-galactoside, 6-phospho-beta-galactoside, Beta-glucan, Beta-glucoside, 6-phospho-beta-glucoside, Ceramide b-galactosidase, Beta-glucuronoside, Beta-mannoside, Glc-conjugated aba (plant), Raucaffricine (glucoalkaloid), Lactose in milk, phlorizin (polyphenols) in fruit, Rutin (polyphenol), Amygdalin (cyanogenic glycosides), Prunasin (cyanogenic glycosides), Vicianin (cyanogenic glycosides), Glucosinolates (sulfur-containing phytochemicals), Beta-primeverosides (tea plant phytochemicals), Daidzin and genistin, furcatin (polyphenol), Dimboa glucoside (polyphenol), Furostanol (polyphenol), Phlorizin (polyphenols) in fruit, Isoflavone, Rutin, beta-xyloside
|
Asia |
| MGYG000004367_CGC17 | — | 4 | 1 | — |
GH140
Pectin (rhamnogalacturonan ii)
|
Asia |
| MGYG000004367_CGC18 | — | 4 | 1 | — |
GH4
Beta-glucoside (sinigrin, cellubiose), Isomaltulose (palatinose, from honey and sugar cane), Galacturonides (polygalacturonan of pectin), Alpha-galactoside (raffinose family of oligosaccharides), Maltose and other small maltooligosaccharides, Sucrose and its isomeric disaccharides, Alpha-glucuronide in glucuronoxylan
|
Asia |
| MGYG000004367_CGC2 | — | 13 | 3 | — |
GH1
Strictosidine (monoterpene indole alkaloids), Beta-fucosides, Beta-galactoside, 6-phospho-beta-galactoside, Beta-glucan, Beta-glucoside, 6-phospho-beta-glucoside, Ceramide b-galactosidase, Beta-glucuronoside, Beta-mannoside, Glc-conjugated aba (plant), Raucaffricine (glucoalkaloid), Lactose in milk, phlorizin (polyphenols) in fruit, Rutin (polyphenol), Amygdalin (cyanogenic glycosides), Prunasin (cyanogenic glycosides), Vicianin (cyanogenic glycosides), Glucosinolates (sulfur-containing phytochemicals), Beta-primeverosides (tea plant phytochemicals), Daidzin and genistin, furcatin (polyphenol), Dimboa glucoside (polyphenol), Furostanol (polyphenol), Phlorizin (polyphenols) in fruit, Isoflavone, Rutin, beta-xyloside
|
Asia |
| MGYG000004367_CGC21 | — | 3 | 1 | — |
GT81
|
Asia |
| MGYG000004367_CGC22 | — | 4 | 2 | — |
GT4
GT26
|
Asia |
| MGYG000004367_CGC3 | — | 13 | 3 | — |
GH35
Beta-galactoside, Chitosan, chitin, Galactan and arabinogalactan
CE9
Host glycan
|
Asia |
| MGYG000004367_CGC4 | CGCFAM_00615 | 9 | 1 | — |
GH13
Starch, glycogen, and malto-oligosaccharides, Cyclodextrin (alpha-1, 4 glycosidic glucan from starch degradation), Glycogen, Pullulan (starch degradation by fungi), and alpha-1, 6 glucan, Glucosylglycerate, Maltooligosaccharides, Amylopectin (starch), Cyclomaltodextrins, Maltose, Sucrose, Trehalose
|
Asia |
| MGYG000004367_CGC5 | — | 7 | 1 | — |
CE7
Cephalosporin c(antibiotic), Acetylxylan
|
Asia |
| MGYG000004367_CGC6 | — | 6 | 3 | — |
GH105
Pectin, Pectin (rhamnogalacturonan i), Ulvan
CE19
Pectin
CE8
Pectin
GH28
Xylogalacturonan (pectin), Galacturonan (pectin), Rhamnogalacturonan (pectin), Pectin (rhamnogalacturonan i)
|
Asia |
| MGYG000004367_CGC9 | — | 4 | 2 | — |
GH106
Pectin (rhamnogalacturonan i), Pectin (rhamnogalacturonan ii)
GH1
Strictosidine (monoterpene indole alkaloids), Beta-fucosides, Beta-galactoside, 6-phospho-beta-galactoside, Beta-glucan, Beta-glucoside, 6-phospho-beta-glucoside, Ceramide b-galactosidase, Beta-glucuronoside, Beta-mannoside, Glc-conjugated aba (plant), Raucaffricine (glucoalkaloid), Lactose in milk, phlorizin (polyphenols) in fruit, Rutin (polyphenol), Amygdalin (cyanogenic glycosides), Prunasin (cyanogenic glycosides), Vicianin (cyanogenic glycosides), Glucosinolates (sulfur-containing phytochemicals), Beta-primeverosides (tea plant phytochemicals), Daidzin and genistin, furcatin (polyphenol), Dimboa glucoside (polyphenol), Furostanol (polyphenol), Phlorizin (polyphenols) in fruit, Isoflavone, Rutin, beta-xyloside
|
Asia |
| MGYG000004375_CGC1 | — | 7 | 1 | — |
GT2
|
Asia |
| MGYG000004375_CGC10 | — | 4 | 1 | — |
GT5
|
Asia |
| MGYG000004375_CGC2 | — | 4 | 1 | — |
CBM48
Glycogen
GH13
Starch, glycogen, and malto-oligosaccharides, Cyclodextrin (alpha-1, 4 glycosidic glucan from starch degradation), Glycogen, Pullulan (starch degradation by fungi), and alpha-1, 6 glucan, Glucosylglycerate, Maltooligosaccharides, Amylopectin (starch), Cyclomaltodextrins, Maltose, Sucrose, Trehalose
|
Asia |
| MGYG000004375_CGC3 | CGCFAM_01785 | 3 | 1 | — |
GT51
|
Asia |
| MGYG000004375_CGC4 | CGCFAM_06073 | 4 | 1 | — |
GH77
Amylomaltase
|
Asia |
| MGYG000004375_CGC5 | — | 8 | 2 | — |
GT4
|
Asia |
| MGYG000004375_CGC6 | — | 4 | 1 | — |
GT8
|
Asia |
| MGYG000004375_CGC7 | — | 3 | 1 | — |
GT2
|
Asia |