CGCs
Total: 123241 Gene Clusters| Cluster ID ↑ | CGC Family | Total Gene Count | CAZyme Gene Count | Substrate | CAZymes | Continent |
|---|---|---|---|---|---|---|
| MurphyR_2019_SRR7411286_bin.10_CGC15 | — | 3 | 1 | — |
GT2
|
Oceania |
| MurphyR_2019_SRR7411286_bin.10_CGC18 | — | 4 | 1 | — |
CE4
Chitooligosaccharides, Chitin, Peptidoglycan, Acetylxylan
|
Oceania |
| MurphyR_2019_SRR7411286_bin.10_CGC19 | — | 5 | 1 | — |
GH172
Arabinan, Fructooligosaccharides
|
Oceania |
| MurphyR_2019_SRR7411286_bin.10_CGC2 | — | 8 | 2 | — |
GT35
GH77
Amylomaltase
|
Oceania |
| MurphyR_2019_SRR7411286_bin.10_CGC20 | — | 5 | 3 | — |
GH105
Pectin, Pectin (rhamnogalacturonan i), Ulvan
CE19
Pectin
CE8
Pectin
GH28
Xylogalacturonan (pectin), Galacturonan (pectin), Rhamnogalacturonan (pectin), Pectin (rhamnogalacturonan i)
|
Oceania |
| MurphyR_2019_SRR7411286_bin.10_CGC3 | — | 11 | 1 | — |
GH13
Starch, glycogen, and malto-oligosaccharides, Cyclodextrin (alpha-1, 4 glycosidic glucan from starch degradation), Glycogen, Pullulan (starch degradation by fungi), and alpha-1, 6 glucan, Glucosylglycerate, Maltooligosaccharides, Amylopectin (starch), Cyclomaltodextrins, Maltose, Sucrose, Trehalose
|
Oceania |
| MurphyR_2019_SRR7411286_bin.10_CGC5 | — | 3 | 2 | — |
GH32
Levan (fructan), Graminan- and levan-type fructans, Fructan(inulin, levan and sucrose), Fructan, Inulin
|
Oceania |
| MurphyR_2019_SRR7411286_bin.10_CGC6 | — | 13 | 3 | — |
GH1
Strictosidine (monoterpene indole alkaloids), Beta-fucosides, Beta-galactoside, 6-phospho-beta-galactoside, Beta-glucan, Beta-glucoside, 6-phospho-beta-glucoside, Ceramide b-galactosidase, Beta-glucuronoside, Beta-mannoside, Glc-conjugated aba (plant), Raucaffricine (glucoalkaloid), Lactose in milk, phlorizin (polyphenols) in fruit, Rutin (polyphenol), Amygdalin (cyanogenic glycosides), Prunasin (cyanogenic glycosides), Vicianin (cyanogenic glycosides), Glucosinolates (sulfur-containing phytochemicals), Beta-primeverosides (tea plant phytochemicals), Daidzin and genistin, furcatin (polyphenol), Dimboa glucoside (polyphenol), Furostanol (polyphenol), Phlorizin (polyphenols) in fruit, Isoflavone, Rutin, beta-xyloside
|
Oceania |
| MurphyR_2019_SRR7411286_bin.10_CGC7 | — | 8 | 1 | — |
CE9
Host glycan
|
Oceania |
| MurphyR_2019_SRR7411286_bin.10_CGC8 | — | 7 | 1 | — |
CE7
Cephalosporin c(antibiotic), Acetylxylan
|
Oceania |
| MurphyR_2019_SRR7411286_bin.10_CGC9 | — | 8 | 1 | — |
GH13
Starch, glycogen, and malto-oligosaccharides, Cyclodextrin (alpha-1, 4 glycosidic glucan from starch degradation), Glycogen, Pullulan (starch degradation by fungi), and alpha-1, 6 glucan, Glucosylglycerate, Maltooligosaccharides, Amylopectin (starch), Cyclomaltodextrins, Maltose, Sucrose, Trehalose
|
Oceania |
| MurphyR_2019_SRR7411330_bin.2_CGC10 | — | 3 | 1 | — |
GT39
|
Oceania |
| MurphyR_2019_SRR7411330_bin.2_CGC11 | CGCFAM_02184 | 7 | 1 | — |
GH2
Galactomannan (fungi), Arabinan, Beta-galactoside, Beta-glucoside, Beta-glucuronoside, Beta-mannoside, Chitosan or chitosan oligosaccharides (nonacetylated chitin), N-glycan (plant), Pectin (rhamnogalacturonan ii), Beta-xyloside
|
Oceania |
| MurphyR_2019_SRR7411330_bin.2_CGC12 | — | 4 | 1 | — |
GT2
|
Oceania |
| MurphyR_2019_SRR7411330_bin.2_CGC13 | — | 4 | 1 | — |
GT28
|
Oceania |
| MurphyR_2019_SRR7411330_bin.2_CGC14 | — | 6 | 1 | — |
CBM47
Fucose
GH29
Human milk oligosaccharides, mucin, host glycan
|
Oceania |
| MurphyR_2019_SRR7411330_bin.2_CGC15 | — | 3 | 1 | — |
CBM50
Chitin or peptidoglycan
|
Oceania |
| MurphyR_2019_SRR7411330_bin.2_CGC16 | — | 4 | 1 | — |
GT2
|
Oceania |
| MurphyR_2019_SRR7411330_bin.2_CGC17 | — | 6 | 3 | — |
GT2
GT4
|
Oceania |
| MurphyR_2019_SRR7411330_bin.2_CGC19 | — | 8 | 1 | — |
GT35
|
Oceania |