CGCs
Total: 123241 Gene Clusters| Cluster ID ↑ | CGC Family | Total Gene Count | CAZyme Gene Count | Substrate | CAZymes | Continent |
|---|---|---|---|---|---|---|
| CGMR081688_CGC5 | CGCFAM_03231 | 5 | 1 | — |
GH130
Mannooligosaccharides, Beta-mannan
|
Asia |
| CGMR081688_CGC6 | CGCFAM_03231 | 6 | 1 | — |
GH163
N-glycan (host glycan)
|
Asia |
| CGMR081688_CGC7 | — | 7 | 1 | — |
CE20
Xyloglucan
|
Asia |
| CGMR081688_CGC8 | CGCFAM_03407 | 7 | 1 | — |
GH98
Blood group a and b substances, host glycans, Xylan
|
Asia |
| CGMR081688_CGC9 | — | 5 | 1 | — |
CE4
Chitooligosaccharides, Chitin, Peptidoglycan, Acetylxylan
|
Asia |
| CGMR081945_CGC1 | CGCFAM_04988 | 4 | 1 | — |
GH31
Alpha-galactoside, Alpha-mannoside, Sulfoquinovoside (plant sulfolipid), Human blood group a, mucin, host glycan, Mannosyl-oligosaccharide, Glycogen and starch, Starch, Sucrose, Xyloglucan (plant)
|
Asia |
| CGMR081945_CGC11 | CGCFAM_07701 | 6 | 1 | — |
GH36
Alpha-galactoside (galactose oligosaccharides, galactomannans and galactolipid), Acetylgalactosamine (human blood group a and b, mucin glycoproteins), Raffinose/stachyose oligosaccharides (plant seeds), Raffinose oligosaccharides
|
Asia |
| CGMR081945_CGC12 | CGCFAM_01865 | 4 | 1 | — |
GH177
Glycoproteins
|
Asia |
| CGMR081945_CGC13 | CGCFAM_00262 | 4 | 1 | — |
GH13
Starch, glycogen, and malto-oligosaccharides, Cyclodextrin (alpha-1, 4 glycosidic glucan from starch degradation), Glycogen, Pullulan (starch degradation by fungi), and alpha-1, 6 glucan, Glucosylglycerate, Maltooligosaccharides, Amylopectin (starch), Cyclomaltodextrins, Maltose, Sucrose, Trehalose
|
Asia |
| CGMR081945_CGC14 | — | 4 | 1 | — |
CBM50
Chitin or peptidoglycan
|
Asia |
| CGMR081945_CGC15 | CGCFAM_00076 | 8 | 3 | — |
GT4
GH177
Glycoproteins
|
Asia |
| CGMR081945_CGC16 | — | 6 | 1 | — |
GH179
Chitin or peptidoglycan
|
Asia |
| CGMR081945_CGC17 | CGCFAM_00114 | 3 | 1 | — |
CBM48
Glycogen
GH13
Starch, glycogen, and malto-oligosaccharides, Cyclodextrin (alpha-1, 4 glycosidic glucan from starch degradation), Glycogen, Pullulan (starch degradation by fungi), and alpha-1, 6 glucan, Glucosylglycerate, Maltooligosaccharides, Amylopectin (starch), Cyclomaltodextrins, Maltose, Sucrose, Trehalose
|
Asia |
| CGMR081945_CGC18 | CGCFAM_00153 | 11 | 1 | — |
CE4
Chitooligosaccharides, Chitin, Peptidoglycan, Acetylxylan
|
Asia |
| CGMR081945_CGC19 | CGCFAM_01215 | 3 | 1 | — |
CE4
Chitooligosaccharides, Chitin, Peptidoglycan, Acetylxylan
|
Asia |
| CGMR081945_CGC2 | — | 22 | 1 | — |
CE4
Chitooligosaccharides, Chitin, Peptidoglycan, Acetylxylan
|
Asia |
| CGMR081945_CGC20 | CGCFAM_03906 | 4 | 1 | — |
GT2
|
Asia |
| CGMR081945_CGC21 | — | 5 | 1 | — |
GH1
Strictosidine (monoterpene indole alkaloids), Beta-fucosides, Beta-galactoside, 6-phospho-beta-galactoside, Beta-glucan, Beta-glucoside, 6-phospho-beta-glucoside, Ceramide b-galactosidase, Beta-glucuronoside, Beta-mannoside, Glc-conjugated aba (plant), Raucaffricine (glucoalkaloid), Lactose in milk, phlorizin (polyphenols) in fruit, Rutin (polyphenol), Amygdalin (cyanogenic glycosides), Prunasin (cyanogenic glycosides), Vicianin (cyanogenic glycosides), Glucosinolates (sulfur-containing phytochemicals), Beta-primeverosides (tea plant phytochemicals), Daidzin and genistin, furcatin (polyphenol), Dimboa glucoside (polyphenol), Furostanol (polyphenol), Phlorizin (polyphenols) in fruit, Isoflavone, Rutin, beta-xyloside
|
Asia |
| CGMR081945_CGC22 | CGCFAM_00161 | 8 | 1 | — |
GT26
|
Asia |
| CGMR081945_CGC23 | CGCFAM_00090 | 5 | 1 | — |
GH32
Levan (fructan), Graminan- and levan-type fructans, Fructan(inulin, levan and sucrose), Fructan, Inulin
|
Asia |