CGCs
Total: 123241 Gene Clusters| Cluster ID ↑ | CGC Family | Total Gene Count | CAZyme Gene Count | Substrate | CAZymes | Continent |
|---|---|---|---|---|---|---|
| CGMR047957_CGC14 | CGCFAM_02737 | 12 | 1 | — |
CBM50
Chitin or peptidoglycan
|
Asia |
| CGMR047957_CGC15 | CGCFAM_00010 | 8 | 3 | alpha-glucan |
GT35
GH77
Amylomaltase
CBM68
Maltotriose and maltotetraose
GH13
Starch, glycogen, and malto-oligosaccharides, Cyclodextrin (alpha-1, 4 glycosidic glucan from starch degradation), Glycogen, Pullulan (starch degradation by fungi), and alpha-1, 6 glucan, Glucosylglycerate, Maltooligosaccharides, Amylopectin (starch), Cyclomaltodextrins, Maltose, Sucrose, Trehalose
|
Asia |
| CGMR047957_CGC16 | CGCFAM_00211 | 3 | 1 | — |
GH32
Levan (fructan), Graminan- and levan-type fructans, Fructan(inulin, levan and sucrose), Fructan, Inulin
|
Asia |
| CGMR047957_CGC17 | CGCFAM_05276 | 3 | 1 | — |
GT4
|
Asia |
| CGMR047957_CGC18 | CGCFAM_00585 | 16 | 6 | — |
GH1
Strictosidine (monoterpene indole alkaloids), Beta-fucosides, Beta-galactoside, 6-phospho-beta-galactoside, Beta-glucan, Beta-glucoside, 6-phospho-beta-glucoside, Ceramide b-galactosidase, Beta-glucuronoside, Beta-mannoside, Glc-conjugated aba (plant), Raucaffricine (glucoalkaloid), Lactose in milk, phlorizin (polyphenols) in fruit, Rutin (polyphenol), Amygdalin (cyanogenic glycosides), Prunasin (cyanogenic glycosides), Vicianin (cyanogenic glycosides), Glucosinolates (sulfur-containing phytochemicals), Beta-primeverosides (tea plant phytochemicals), Daidzin and genistin, furcatin (polyphenol), Dimboa glucoside (polyphenol), Furostanol (polyphenol), Phlorizin (polyphenols) in fruit, Isoflavone, Rutin, beta-xyloside
GH20
Capsular polysaccharide (bacteria), Mucin, N-glycan (host glycan, human milk oligosaccharides, chitin), Lacto-n-tetraose (human milk oligosaccharides)
GH38
Mannosyl-oligosaccharide
GH125
Alpha-mannan, plant n-glycan
GH92
Mannosyl-oligosaccharide, Host n-glycan
GH29
Human milk oligosaccharides, mucin, host glycan
|
Asia |
| CGMR047957_CGC19 | — | 6 | 2 | — |
GT4
|
Asia |
| CGMR047957_CGC2 | CGCFAM_02737 | 4 | 1 | — |
CBM50
Chitin or peptidoglycan
|
Asia |
| CGMR047957_CGC20 | — | 6 | 2 | — |
CE1
Hydroxycinnamic acids(phenolic acids), Trehalose, Acyl-coa, Palmitoyl-coa and other long-chain acyl-coas(ester), Xylan, Feruloyl-polysaccharide(esterified sugar)
CE4
Chitooligosaccharides, Chitin, Peptidoglycan, Acetylxylan
|
Asia |
| CGMR047957_CGC21 | CGCFAM_02151 | 3 | 1 | — |
GH1
Strictosidine (monoterpene indole alkaloids), Beta-fucosides, Beta-galactoside, 6-phospho-beta-galactoside, Beta-glucan, Beta-glucoside, 6-phospho-beta-glucoside, Ceramide b-galactosidase, Beta-glucuronoside, Beta-mannoside, Glc-conjugated aba (plant), Raucaffricine (glucoalkaloid), Lactose in milk, phlorizin (polyphenols) in fruit, Rutin (polyphenol), Amygdalin (cyanogenic glycosides), Prunasin (cyanogenic glycosides), Vicianin (cyanogenic glycosides), Glucosinolates (sulfur-containing phytochemicals), Beta-primeverosides (tea plant phytochemicals), Daidzin and genistin, furcatin (polyphenol), Dimboa glucoside (polyphenol), Furostanol (polyphenol), Phlorizin (polyphenols) in fruit, Isoflavone, Rutin, beta-xyloside
|
Asia |
| CGMR047957_CGC22 | — | 4 | 1 | — |
CE9
Host glycan
|
Asia |
| CGMR047957_CGC24 | CGCFAM_00638 | 7 | 1 | — |
GH13
Starch, glycogen, and malto-oligosaccharides, Cyclodextrin (alpha-1, 4 glycosidic glucan from starch degradation), Glycogen, Pullulan (starch degradation by fungi), and alpha-1, 6 glucan, Glucosylglycerate, Maltooligosaccharides, Amylopectin (starch), Cyclomaltodextrins, Maltose, Sucrose, Trehalose
|
Asia |
| CGMR047957_CGC25 | CGCFAM_03528 | 3 | 1 | — |
GH25
Peptidoglycan
|
Asia |
| CGMR047957_CGC26 | — | 3 | 1 | — |
GH35
Beta-galactoside, Chitosan, chitin, Galactan and arabinogalactan
|
Asia |
| CGMR047957_CGC27 | — | 5 | 1 | — |
CBM50
Chitin or peptidoglycan
GH23
Chitin, Peptidoglycan
|
Asia |
| CGMR047957_CGC28 | CGCFAM_00598 | 15 | 6 | — |
GT113
GT2
GT4
GT51
GH25
Peptidoglycan
|
Asia |
| CGMR047957_CGC29 | CGCFAM_02698 | 5 | 1 | — |
CE4
Chitooligosaccharides, Chitin, Peptidoglycan, Acetylxylan
|
Asia |
| CGMR047957_CGC3 | — | 5 | 1 | — |
CBM34
Granular starch
GH13
Starch, glycogen, and malto-oligosaccharides, Cyclodextrin (alpha-1, 4 glycosidic glucan from starch degradation), Glycogen, Pullulan (starch degradation by fungi), and alpha-1, 6 glucan, Glucosylglycerate, Maltooligosaccharides, Amylopectin (starch), Cyclomaltodextrins, Maltose, Sucrose, Trehalose
|
Asia |
| CGMR047957_CGC5 | CGCFAM_00718 | 15 | 3 | — |
CBM48
Glycogen
GH13
Starch, glycogen, and malto-oligosaccharides, Cyclodextrin (alpha-1, 4 glycosidic glucan from starch degradation), Glycogen, Pullulan (starch degradation by fungi), and alpha-1, 6 glucan, Glucosylglycerate, Maltooligosaccharides, Amylopectin (starch), Cyclomaltodextrins, Maltose, Sucrose, Trehalose
GT5
GT35
|
Asia |
| CGMR047957_CGC6 | — | 6 | 1 | — |
GH1
Strictosidine (monoterpene indole alkaloids), Beta-fucosides, Beta-galactoside, 6-phospho-beta-galactoside, Beta-glucan, Beta-glucoside, 6-phospho-beta-glucoside, Ceramide b-galactosidase, Beta-glucuronoside, Beta-mannoside, Glc-conjugated aba (plant), Raucaffricine (glucoalkaloid), Lactose in milk, phlorizin (polyphenols) in fruit, Rutin (polyphenol), Amygdalin (cyanogenic glycosides), Prunasin (cyanogenic glycosides), Vicianin (cyanogenic glycosides), Glucosinolates (sulfur-containing phytochemicals), Beta-primeverosides (tea plant phytochemicals), Daidzin and genistin, furcatin (polyphenol), Dimboa glucoside (polyphenol), Furostanol (polyphenol), Phlorizin (polyphenols) in fruit, Isoflavone, Rutin, beta-xyloside
|
Asia |
| CGMR047957_CGC7 | — | 5 | 1 | — |
CBM71
Lactose and lacnac
GH2
Galactomannan (fungi), Arabinan, Beta-galactoside, Beta-glucoside, Beta-glucuronoside, Beta-mannoside, Chitosan or chitosan oligosaccharides (nonacetylated chitin), N-glycan (plant), Pectin (rhamnogalacturonan ii), Beta-xyloside
|
Asia |