CGCs
Total: 123241 Gene Clusters| Cluster ID ↓ | CGC Family | Total Gene Count | CAZyme Gene Count | Substrate | CAZymes | Continent |
|---|---|---|---|---|---|---|
| AG511_67_CGC5 | CGCFAM_04830 | 6 | 2 | — |
PL22
Pectin( d-galacturonate)
PL11
Rhamnogalacturonan i(pectin from the plant cell wall)
|
Africa |
| AG511_67_CGC49 | CGCFAM_02572 | 3 | 1 | — |
GH5
Arabinan, Arabinogalactan (bacteria), Arabinogalactan, Laminarin (algae), pustulan (fungi), Beta-1, 3-glucans (laminarin), Beta-glucan(contains both (1->3)- and (1->4)-bonds), Lichenin and cereal beta-glucan, Cellulose, beta-glucan, Beta-glycoside, Beta-mannan, Glucomannan, N-glycan, beta-mannan, Mannans, galactomannans and glucomannan, Cellulose and similar substrates, Chitin or peptidoglycan, Chitosan, Sterylglucoside (fungi), Glycosphingolipids, Fungus-specific glucosylceramide (glycolipid), Glycosphingolipid, galactolipids, Hesperidin, Naringenin (flavonoid) and tea aroma, Rutin (polyphenol), Arabinoxylans, Xylan, Xyloglucan
|
Africa |
| AG511_67_CGC48 | CGCFAM_01361 | 5 | 2 | — |
GH95
Plant pectic polysaccharide, xylan, Alpha1, 2-l-fucosidase sugar, Alpha-l-fucoside
GH2
Galactomannan (fungi), Arabinan, Beta-galactoside, Beta-glucoside, Beta-glucuronoside, Beta-mannoside, Chitosan or chitosan oligosaccharides (nonacetylated chitin), N-glycan (plant), Pectin (rhamnogalacturonan ii), Beta-xyloside
|
Africa |
| AG511_67_CGC47 | — | 11 | 2 | — |
CBM91
Xylan
GH43
Arabinan, arabinoxylan, Beta-1, 3-galactan, arabinogalactan, Beta-galactofuranoside, 3-xylan (algae), Xylan, Arabinoxylan
GH28
Xylogalacturonan (pectin), Galacturonan (pectin), Rhamnogalacturonan (pectin), Pectin (rhamnogalacturonan i)
|
Africa |
| AG511_67_CGC46 | CGCFAM_03028 | 8 | 1 | — |
GH51
Arabinan, arabinoxylan, Cellulose, beta-glucan, Xylan
|
Africa |
| AG511_67_CGC45 | CGCFAM_00378 | 7 | 2 | pectin |
GH127
Arabinogalactan proteins, Carrageenan (marine algae), Pectin (rhamnogalacturonan ii)
GH51
Arabinan, arabinoxylan, Cellulose, beta-glucan, Xylan
|
Africa |
| AG511_67_CGC44 | CGCFAM_01126 | 11 | 3 | — |
GH2
Galactomannan (fungi), Arabinan, Beta-galactoside, Beta-glucoside, Beta-glucuronoside, Beta-mannoside, Chitosan or chitosan oligosaccharides (nonacetylated chitin), N-glycan (plant), Pectin (rhamnogalacturonan ii), Beta-xyloside
GH20
Capsular polysaccharide (bacteria), Mucin, N-glycan (host glycan, human milk oligosaccharides, chitin), Lacto-n-tetraose (human milk oligosaccharides)
GH125
Alpha-mannan, plant n-glycan
|
Africa |
| AG511_67_CGC42 | CGCFAM_07151 | 4 | 1 | — |
GH95
Plant pectic polysaccharide, xylan, Alpha1, 2-l-fucosidase sugar, Alpha-l-fucoside
|
Africa |
| AG511_67_CGC41 | — | 10 | 4 | — |
CBM67
L-rhamnose
GH78
Alpha-l-rhamnosidase in polyphenol (naringin, rutin, hesperidin), ulvan, pectin, arabinogalactan-protein, Rhamnogalacturonan
GH5
Arabinan, Arabinogalactan (bacteria), Arabinogalactan, Laminarin (algae), pustulan (fungi), Beta-1, 3-glucans (laminarin), Beta-glucan(contains both (1->3)- and (1->4)-bonds), Lichenin and cereal beta-glucan, Cellulose, beta-glucan, Beta-glycoside, Beta-mannan, Glucomannan, N-glycan, beta-mannan, Mannans, galactomannans and glucomannan, Cellulose and similar substrates, Chitin or peptidoglycan, Chitosan, Sterylglucoside (fungi), Glycosphingolipids, Fungus-specific glucosylceramide (glycolipid), Glycosphingolipid, galactolipids, Hesperidin, Naringenin (flavonoid) and tea aroma, Rutin (polyphenol), Arabinoxylans, Xylan, Xyloglucan
GH106
Pectin (rhamnogalacturonan i), Pectin (rhamnogalacturonan ii)
|
Africa |
| AG511_67_CGC40 | CGCFAM_02051 | 7 | 1 | — |
GH42
Paeonolide, ginsenoside, arabinoxylan, and arabinan, Beta-1, 6/1, 3-galactoside (arabinogalactan)
|
Africa |
| AG511_67_CGC4 | CGCFAM_00223 | 7 | 2 | — |
GH163
N-glycan (host glycan)
GH2
Galactomannan (fungi), Arabinan, Beta-galactoside, Beta-glucoside, Beta-glucuronoside, Beta-mannoside, Chitosan or chitosan oligosaccharides (nonacetylated chitin), N-glycan (plant), Pectin (rhamnogalacturonan ii), Beta-xyloside
|
Africa |
| AG511_67_CGC39 | CGCFAM_03379 | 10 | 4 | — |
GH105
Pectin, Pectin (rhamnogalacturonan i), Ulvan
GH43
Arabinan, arabinoxylan, Beta-1, 3-galactan, arabinogalactan, Beta-galactofuranoside, 3-xylan (algae), Xylan, Arabinoxylan
GH51
Arabinan, arabinoxylan, Cellulose, beta-glucan, Xylan
|
Africa |
| AG511_67_CGC38 | CGCFAM_04344 | 3 | 1 | — |
GH20
Capsular polysaccharide (bacteria), Mucin, N-glycan (host glycan, human milk oligosaccharides, chitin), Lacto-n-tetraose (human milk oligosaccharides)
|
Africa |
| AG511_67_CGC37 | — | 13 | 2 | — |
PL12
Heparin and heparan sulfate(host glycan), Heparin sulfate(host glycan)
GH88
Sulfated glycosaminoglycans
|
Africa |
| AG511_67_CGC36 | CGCFAM_02050 | 3 | 1 | — |
GH93
Arabinan (pectin)
|
Africa |
| AG511_67_CGC35 | CGCFAM_04675 | 5 | 2 | — |
CE15
Lignin
GH137
Pectin (rhamnogalacturonan ii)
|
Africa |
| AG511_67_CGC34 | CGCFAM_00287 | 28 | 18 | — |
GT4
GT2
GT11
GT17
GH105
Pectin, Pectin (rhamnogalacturonan i), Ulvan
GT26
GT32
|
Africa |
| AG511_67_CGC33 | — | 10 | 2 | — |
GH42
Paeonolide, ginsenoside, arabinoxylan, and arabinan, Beta-1, 6/1, 3-galactoside (arabinogalactan)
GH36
Alpha-galactoside (galactose oligosaccharides, galactomannans and galactolipid), Acetylgalactosamine (human blood group a and b, mucin glycoproteins), Raffinose/stachyose oligosaccharides (plant seeds), Raffinose oligosaccharides
|
Africa |
| AG511_67_CGC32 | — | 4 | 1 | — |
GH43
Arabinan, arabinoxylan, Beta-1, 3-galactan, arabinogalactan, Beta-galactofuranoside, 3-xylan (algae), Xylan, Arabinoxylan
|
Africa |
| AG511_67_CGC31 | CGCFAM_00232 | 9 | 3 | — |
GH5
Arabinan, Arabinogalactan (bacteria), Arabinogalactan, Laminarin (algae), pustulan (fungi), Beta-1, 3-glucans (laminarin), Beta-glucan(contains both (1->3)- and (1->4)-bonds), Lichenin and cereal beta-glucan, Cellulose, beta-glucan, Beta-glycoside, Beta-mannan, Glucomannan, N-glycan, beta-mannan, Mannans, galactomannans and glucomannan, Cellulose and similar substrates, Chitin or peptidoglycan, Chitosan, Sterylglucoside (fungi), Glycosphingolipids, Fungus-specific glucosylceramide (glycolipid), Glycosphingolipid, galactolipids, Hesperidin, Naringenin (flavonoid) and tea aroma, Rutin (polyphenol), Arabinoxylans, Xylan, Xyloglucan
GH13
Starch, glycogen, and malto-oligosaccharides, Cyclodextrin (alpha-1, 4 glycosidic glucan from starch degradation), Glycogen, Pullulan (starch degradation by fungi), and alpha-1, 6 glucan, Glucosylglycerate, Maltooligosaccharides, Amylopectin (starch), Cyclomaltodextrins, Maltose, Sucrose, Trehalose
|
Africa |