CGCs

Human milk oligosaccharides, mucin, host glycan

Beta-glucoside (sinigrin, cellubiose), Isomaltulose (palatinose, from honey and sugar cane), Galacturonides (polygalacturonan of pectin), Alpha-galactoside (raffinose family of oligosaccharides), Maltose and other small maltooligosaccharides, Sucrose and its isomeric disaccharides, Alpha-glucuronide in glucuronoxylan

Host glycan

Glycosphingolipid (host glycan)

Arabinan, arabinoxylan, Avenacin, Beta-1, 3-1, 4-glucan (laminarin, lichenin and cereal d-glucans), Beta-glucan, 3-glucan (laminarin, Cellodextrin (beta-1, 3-glucan), Chitin, peptidoglycan, Glycosphingolipid (host glycan), Peptidoglycan, Coniferin (glucoside of coniferyl alcohol), Protodioscin (plant steroidal saponin), Xylan, Xyloglucan (plant)

Pectin, Acetyl xylan

Pectin, Pectin (rhamnogalacturonan i), Ulvan

Acetylmannan

Acetylxylan

Glycoproteins

Sulfated glycosaminoglycans

Plant pectic polysaccharide, xylan, Alpha1, 2-l-fucosidase sugar, Alpha-l-fucoside

Galactose, lactose, lacnac

Sulfated glycosaminoglycans

Host glycan

Chitin, Peptidoglycan