Information for CAZyme ID: SDU89524.1
Basic Information
| GenBank ID | SDU89524.1 |
| Family | GT35 |
| Sequence Length | 857 |
| UniProt ID | A0A1H2M8T0(100,100) |
| Average pLDDT? | 92.81 |
| CAZy50 ID | 4346 |
| CAZy50 Rep | No, CAM05389.1 |
| Structure Cluster | - |
| EC Number(s) | - |
| Substrates(s) | - |
Taxonomy
| Tax ID | 546874 |
| Kingdom | Bacteria |
| Phylum | Actinomycetota |
| Class | Actinomycetes |
| Order | Propionibacteriales |
| Family | Propionibacteriaceae |
| Genus | Microlunatus |
| Species | Microlunatus sagamiharensis |
Protein Sequence: 90 < plddt <=100; 70 < plddt <= 90; 50 < plddt <= 70; 0 <= plddt <= 50; Download help
| MRAIRRFTVR PVLPDVLKGL GDLAKNLRWC WNTETADLFR SVDPDLWETS GHDPVRLLAD | 60 |
| VSVERLDQLT RDKRFLKNLR GVEADLADYL SGDLWYSGYA AENESAPRGI AYFSPEFGIT | 120 |
| EVLPQYSGGL GILAGDHLKS ASDLGVPIIG VGLLYRQGYF RQSLNAAGWQ QETYPLLDPN | 180 |
| ALPLTLLHDD AGPVTVEVGL GGGRVLHAQV WLAQVGRVPL LLLDSDVESN AGPERETTDR | 240 |
| LYGGGTEHRL AQETLLGIGG VRAVRAYCKL TGIPAPEVYH TNEGHAGFQG LERIREQTIA | 300 |
| GVDFDTALES ARAGTVFTTH TPVPAGIDRF PVDLVRHQFA DFGLPLDRVL SLGTEDYDGG | 360 |
| DRGVFNMAVM GFRLGQRANG VSLLHGEVSR EMFQGLWNSF DTSEVPISSI TNGVHHLTWV | 420 |
| HRDLLALLEA PSGSTGDSVV DGYDWNALAG VEDKTIWDLK RTMRSDLIAF TRRRLAESSA | 480 |
| NRGLGTDWVS NVLDPDTITF GFARRVPSYK RLTLMLREPE RLRALLTDPE RPIQIVIAGK | 540 |
| SHPADEGGKA LIQQMVQFAD AHDVRERIVF LPDYDIGMAK PLYPGCDVWM NNPLRPYEAC | 600 |
| GTSGMKAALN GAANLSILDG WWDEWYDPAF GWEIPSAEGV SGDQRDDLEA RSLYDIIENE | 660 |
| IVPRFYDHDS KGVPRRWVQM FRETVAGLGP KVLASRMVRD YVTHLYAPSA ASSRALEAET | 720 |
| GGPEALAEWK RKVRDAWGGV VVDHVQSLEG EQVEVNTPIH VSALVDLGAL SPEDVEVQLV | 780 |
| TGRVGSDDQL REPRINPFPE GTEVDGGLRR YEGTVQARRA GSIGYTVRVV PHHPLLASTA | 840 |
| EMGLAALPTG LSSPPSA | 857 |
Predicted 3D structure by AlphaFold2 with pLDDT = 92.81 ; Download help
pLDDT is for per-residue accuracy of the structure, which representes the quality of the residue. A higher value indicates better prediction accuracy. More detail please see AlphaFold .
Residues were colored according to plddt ( blue-> high quality; red-> low quality ).
Carbohydrate binding residues Predicted by CAPSIF
Binding site residues are not predicted, since this is not a representative ID (CAZyme3D-ID50).
Full Sequence: AA; CE; PL; GH; GT; CBM; Download structure help
dbCAN3 predicted domain(s) : GT35(248-655)
| MRAIRRFTVR PVLPDVLKGL GDLAKNLRWC WNTETADLFR SVDPDLWETS GHDPVRLLAD | 60 |
| VSVERLDQLT RDKRFLKNLR GVEADLADYL SGDLWYSGYA AENESAPRGI AYFSPEFGIT | 120 |
| EVLPQYSGGL GILAGDHLKS ASDLGVPIIG VGLLYRQGYF RQSLNAAGWQ QETYPLLDPN | 180 |
| ALPLTLLHDD AGPVTVEVGL GGGRVLHAQV WLAQVGRVPL LLLDSDVESN AGPERETTDR | 240 |
| LYGGGTEHRL AQETLLGIGG VRAVRAYCKL TGIPAPEVYH TNEGHAGFQG LERIREQTIA | 300 |
| GVDFDTALES ARAGTVFTTH TPVPAGIDRF PVDLVRHQFA DFGLPLDRVL SLGTEDYDGG | 360 |
| DRGVFNMAVM GFRLGQRANG VSLLHGEVSR EMFQGLWNSF DTSEVPISSI TNGVHHLTWV | 420 |
| HRDLLALLEA PSGSTGDSVV DGYDWNALAG VEDKTIWDLK RTMRSDLIAF TRRRLAESSA | 480 |
| NRGLGTDWVS NVLDPDTITF GFARRVPSYK RLTLMLREPE RLRALLTDPE RPIQIVIAGK | 540 |
| SHPADEGGKA LIQQMVQFAD AHDVRERIVF LPDYDIGMAK PLYPGCDVWM NNPLRPYEAC | 600 |
| GTSGMKAALN GAANLSILDG WWDEWYDPAF GWEIPSAEGV SGDQRDDLEA RSLYDIIENE | 660 |
| IVPRFYDHDS KGVPRRWVQM FRETVAGLGP KVLASRMVRD YVTHLYAPSA ASSRALEAET | 720 |
| GGPEALAEWK RKVRDAWGGV VVDHVQSLEG EQVEVNTPIH VSALVDLGAL SPEDVEVQLV | 780 |
| TGRVGSDDQL REPRINPFPE GTEVDGGLRR YEGTVQARRA GSIGYTVRVV PHHPLLASTA | 840 |
| EMGLAALPTG LSSPPSA | 857 |
Predicted CAZyme domains from dbCAN; Download help
Domains were colored according to CAZyme classification: (AA), (CE), (PL), (GH), (GT), (CBM), & (Null)
dbCAN3 server is a web server for automated Carbohydrate-active enzyme ANnotation.
Details:
dbCAN3 server integrates three state-of-the-art tools/databases for automated CAZyme annotation:
⋆HMMER search for CAZyme family annotation vs. dbCAN CAZyme domain HMM database
⋆DIAMOND search for BLAST hits in the CAZy database
⋆HMMER search for CAZyme subfamily annotation vs. dbCAN-sub HMM database of CAZyme subfamilies (derived from eCAMI classification of CAZyDB families)
For more details, please see dbCAN3.